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Raviolone – traditional Bergamo Raviolo stuffed with Lamb, Biscuits and Cheese served in Butter & Sage Sauce and garnished with Mosto Cotto Sauce
red bean stew (Oshiroko) which tastes like Chinese red bean soup with stuffed glutinous rice ball
Roasted Turkey Breast & Stuffed Leg with Cranberries, Roasted Vegetables in Chilli & Herbs
Tureky Stuffing
Stuffed Turkey (comes with Christmas pudding)
Stuffed Piquillo Peppers with Beef
Photos by Motormouth
kai see hor fun
Lor Bak Gou (fried radish cake)
Cucur Bawang
Salted Fish Pork Belly
Interior
Interior
Photos about Hai Thien Seafood
Stuffed Dough Sticks/Crullers with Mayonaise
"Strange-Taste Crabs"
Kam Heong Mantis Prawns and Or Chien
Thai-style Steamed Fish
Batter-fried Squids and Butter Milk Prawns
