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Appetizers
Cold Appetizer: Tuna Tartare
Appetizer was served with Kerabu Mango & Turnip withGui Fei Abalone Sliced
Appetizer - A lot of bread with olive oil and vinegar
Appetizers Satagor (beancurd, mix veggie, minced chicken and potato cutlets inside)
Appetizer: Crystal Prawn
Photos by mimid3vils
Roasted Pi Pa Duck 富甲天下
Teow Chew Style Steamed Pomfret 一帆风顺
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Interior
Hot Spring Egg
Interior
Photos about Sasagawa Authentic Japanese Restaurant
Seasonal Sashimi
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Mie’s Clams in Clear Soup
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Interior
