Photos by mimid3vils
Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
Braised Homemade Bean Curd, Dried Oyster with Prawns and Vegetables 祥龙贺岁
Coconut Pudding 万事如意
Char Koay Teow
Home Made Pumpkin Bean Curd Braised with Eel Maw 金银满屋
Pork Lard Rice
Photos about Sasagawa Authentic Japanese Restaurant
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assorted seasonal fruits from Japan – appricot, pear and cataloupe
Cutlass Fish Nanbanduke with Kikka Flower and Loofah marinated with vinegar
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Sasagawa Japanese Cuisine 笹川
