Photos by summerkid
Teriyaki Ayam Bowl
Coffee
Fried Rice with Assorted Chinese Waxed Meat Wrapped in Lotus Leaf
Roasted Pee Pa Duck 富甲天下（古法琵琶鴨）
Appetizer – Kuri Kannoni, Ishito Taduki, Gufu Kawa no Sunomono, Mie Kaki
KLGCC China Treasures Restaurant
Photos about The Majestic Hotel Kuala Lumpur
Udang Galah Sambal
Dishes
Dessert Counter
Fourme d’Ambert – a mild blue cheese with a creamy, fruity flavour
Brie – one of France’s most well-known cheese and a popular choice for a cheese platter
