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Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
Simmered dish – Beef Tongue with Japanese Turnip
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Interior
Photos about Hana Sake Bar & Dining
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Hawaiian Shake Harasumaki
Homemade Tofu Cheese Cake
海鮮和風沙拉 / Seafood Salad in Japanese Salad Dressing
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
