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Steamed Grouper Dumpling with Century Egg and Asparagus in Vinegar Soya
Steamed Crab with Sticky Rice 荷葉糯米蒸蟹
Double Steamed Pear and Pork Ribs Soup
Beef Cheek Bourguignon (French traditional red wine stew)
Steamed Lotus Leaf Rice with Diced Chicken & Yam
Steamed Glutinuous Rice
Photos by isaactan
Belgian Chocolate Pralinosa Cake
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
Fortune Pastries
Spicy Seafood Aglio Pho-lio
Raspberry Truffle with Tuille
ISHIN Japanese Dining @ Old Klang Road, Kuala Lumpur
Photos about Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Combination of Cold Platters (锦绣三式冷盘)
Interior
Chilled Bitter Gourd with Plum (冰梅凉瓜青)
Steamed Fillet of Imperial Sea Grouper Rolled with vegetables in chiu chow style
Pak Loh Chiu Chow (百乐潮州菜馆)
