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Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
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Photos by taufulou
Ice Cream
Royale Sundae
Seared Seafood Skewer in Green Shiso Sauce
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Steamed Omega rich grouper with chopped chilli paste and ginger parsley paste
Flight Club @ KLIA (International Departure)
Photos about Restaurant SzeChuan Da Feng Sho
Interior
Soup Pea Shoots
Barrel Mustard Meal
Bitter Gourd Soup
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