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Foodie Photo
low.b.leong
Stir Fried Sweet Potato Leaves
@
Kam Kee Seafood Restaurant
Selangor
Petaling Jaya
Petaling Garden
Jalan 5
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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Deep-fried Sweet Potatoes in the foreground
SMOKED SALMON, SWEET MELONS & CHEESE
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