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Foodie Photo
taufulou
Menu
@
Basil Le Bistrot
Penang
George Town
Jalan Kek Chuan
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www.taufulou.com
Photos by
taufulou
Fresh Oyster
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Grilled Pumpkin Ham Roll top with Goose Liver @ RM32 pair with Inanbu Bijin Honjozo @ RM140/bottle from Iwate Prefecture
Photos about
Basil Le Bistrot
Menu
Freshly Baked Mushroom Quiche
Interior
Valerie's Macarons
Aubergine and Sunny Side-Up
Chicken Breast