Photos by taufulou
BBQ Prawns
Tab Tim Krob
Wok-fried Tiger Prawns with Vietnamese Five Spice Powder
Braised Sliced Oysters, Mushroom, Sea Moss and Beancurd with Garden Greens
Ojos Bar
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Photos about Korean Barbecue San Nae Deul
LA Beef Rib Jung Sik
Condiments
San Nan Deul
Interior
Dish
