Tuna Tartare with Moroccan eggplants and Cumin Mayonnaise
Sous vide Duck Breast with Porcini reduction
Blackforest Pavlova with Espresso Cream
Tonno Pinna Blu Alla Griglia con Gnocchi Nero diSepia
Crab With Roasted Sesame Sauce Wrapped In Egg Roll Topped With Shredded Coconut And Fish Roe
Chilled Layered Dessert Of Black Sesame, Mango And Fresh Milk, Mini Pumpkin Dumpling With Sweet Potato And Cheese Sweet Corn Bun Sprinkled With Cocoa Powder