Braised sea treasure soup with American ginseng and Chinese cabbage
Appetizer – Peanuts on Balsamic Vinegar
Stir Fried Seasonable Vegetables With Honey
White & Orange
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.