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Pan Fried Red Snapper Fillet
Steamed Live Kerai Fish with Superior Soya Sauce
Fried custard “quick sand” buns Shanghai-style
Unagi Fried Rice
Chicken Dry Chilli Fry
Fried Prawns Po’Boy
Photos by fatboybakes
Double Boiled Dried Premium Seafood Soup Served In Coconut
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Lamb Rump crusted with Black Olives, served on bed of Couscous with Christmas Chutney Rolls
Mozarella Pizza
Prime Rib with Roasted Vegetables and Au Jus
Dish
Photos about New Formosa Restaurant
Dishes
Vegetables
Bamboo Yam Rice
Formosan Yee Sang
Cool Refreshing Plum Juice
