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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Stir Fried Vegetables
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
Deep Fried Squid 炸苏东
Fish Fillet
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
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Smoked Magret de Canard
Lobster
Ming Yuan Seafood Steamboat Restaurant 明苑自助海鲜火锅
vegetables such as cabbage, Nai Bai, Pak Choi, lettuce and mushrooms
Interior
Ren Ren Tea House 人人茶馆
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Portobello Giant Mushroom Burger
Deep Fried Mushrooms (炸香菇)
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Stir Fried Mock Salted Fish with Ginger 姜丝炒咸鱼
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