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The Roast Leg of Lamb With Root Vegetables and Rosemary Sauce
Oven-Roasted Rack of Lamb with Porcini Mushroom Ragout
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Herb Crusted Rack of Lamb (300gm)
Tossed! Lamb Salad
Lamb Shank
Photos by noweating
Barista
Perry’s Cider
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Photos about David Brown’s Restaurant and Tea Terrances
Interior
烤羊肉扒
David Brown’s Grilled Chicken Chop served with Roasted Baby Potato, Steam Vegetable and Corn, and Jumbo Sausag
烤羊架
凍豆腐
