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Foodie Photo
noweating
Kari Kepala Ikan (Curry Fish Head), Sotong Lemak Cili Api (Chili Squid with Coconut Milk), Gulai Ikan Tongkol (Curry Mackerel) and Udang Sambal Petai (Spicy Prawn)
@
Hotel Equatorial Penang
Penang
Bayan Lepas
Jalan Bukit Jambul
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