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Browned marshmallows on top, melted chocolate beneath the mini pot
Beef Cheek Bourguignon (French traditional red wine stew)
Kagoshima Beef
Chicken Ginseng Soup
DOUBLE-BOILED SHARKSBONE SOUP WITH FISH MAW & WANTAN
BEEF BALLS
Photos by isaactan
Yee Sang
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Green
Braised Mushroom with Dried Oysters, Taukan and Broccoli
Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball
Fried Tau Foo Pok with Salted Eggs
Vietnamese Atiso Tea (one pot per pax)
Photos about The Apartment
J8_ap2
Table Setup
Beer Fish and Chips
Herbal Gin & Tonic
Baked Aubergine
