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QI Xiang Fish Head Steamboat Logo
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Salmon Carpaccio
Fish Head Hot Pot
FISH & CHIPS
Double-boiled Fish Maw Soup with Papaya & Aloe Vera
Photos by isaactan
Crispy Chicken and Duck accompanied with Marinated Jelly Fish
Braised Pork Knuckle, Mushroom and Sea Cucumber
Clay Pot Waxed Meat Rice
Yee Sang Counter
Deep Fried Boneless Chicken with Mandarin Orange Sauce
Good Hakka Restaurant
Photos about Hakata Ippudo 一風堂
Ramen
Tokushima Ramen & New Seasonal Specials @ Ippudo Pavilion
Hakata Tsukemen
Shiromaru Motoaji
- The Brooth-
