Terrina di Manzo Caldo Aromatizzato con l'italiano
Salsiccia Affumicata e Scottato Foie Gras, Bollito di Patate Viola, Rucola
Purea e Bambino di Carote
Wagyu Beef Cheek and Grilled French Foie Gras marinated in White Miso with Red Wine sauce
Pan seared foie gras, peanut crumbs, raspberry jam
The Bonded Unagi & Foie Gras
Sliced Chicken With Foie Gras And Almond
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.