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Green Tea Red Bean Mulgogi Croissant
spiny lobster was simmered into a creamy and succulent dish, served with Ginkyo, Japanese Red Kintoki Carrot and green beans
Braised Jade Soup with Monkey Head Mushrooms & Prawn Meat 碧綠鮮蝦猴頭菇羹
Braised Homemade Bean Curd, Dried Oyster with Prawns and Vegetables 祥龙贺岁
Stuffed Bean Curd
Crispy Banana Roll with Red Bean Paste
Photos by enqvist
Beef Noodle
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Taiwan Bull
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Photos about Springs Town Restaurant 兰亭美食小厨
Boiled Chicken with Herbal in Claypot
