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Photos by PureGlutton
Chicken Seekh Kebab
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Photos about Tao Chinese Cuisine
Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
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