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Foodie Photo
mimid3vils
“Village Style” Wok Fried Fragrant Rice with Assorted Seafood, Duck Egg and Shrimp Paste (大澳风情炒丝苗)
@
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Kuala Lumpur
Jalan Bukit Bintang
Starhill
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www.choiyen.com
Tags
Fried
Wok
Fragrant
Shrimp
Rice
Paste
Shrimp Paste
Duck
Seafood
Duck Egg
Egg
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mimid3vils
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