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Cantonese Style Roasted Crispy Duck
Ducking Restaurant 王帝鴨
Whole Roasted Lamb with Nasi Mandy Arab
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Duck Confit Pasta
Roast Duck Red Curry
Photos by fatboybakes
House Spice-smoked Foie Gras, served with chutney and fig bread
Lamb Rump crusted with Black Olives, served on bed of Couscous with Christmas Chutney Rolls
Tonno Pinna Blu Alla Griglia con Gnocchi Nero diSepia
Goats CHeese & Blue Stilton
Desserts
Lobster with fresh fruit salad with Italian Vanilla dressing
Photos about Celestial Court
Deep-fried stuffed Lotus Root served with minced meat and assorted mushroom.
Wild Catch (signature yee sang)
Chilled Earl Grey Syrup with Hasma, Snow Fungus and Black Dates
Celestial Court at the Sheraton Imperial, Kuala Lumpur
Chinese Cruller stuffed with Squid Mousse served with Thousand Island dressing
