Photos by pamela_ybc
The Steamed Seabass
3 BAGS FULL
Desserts
Traditional Pandan Chicken
Vermicelli Roll Stuffed with Pig’s Liver (黄沙猪润肠)
Oven Roasted Rack of Lamb with Turnip, Sweet Potato. “Ras el Honout” and Fried Lamb Nam
Photos about Nook
Porridge
Marinated Sea Conch, Octopus and Sea Urchin Roe in Coconut Kerabu with Fiddlehead Fern
Golden Salmon Yee Sang
Chicken Soto Consomme
Desserts
