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Stewed Tian Jin Cabbage with Dried Scallops
Stew Chicken Soup/炖鸡汤
Stewed Lamb Shank
Stewed Egg with Fresh Milk Honey and Sea Coconut
Stewed Rice With Assorted Seafood, Some Chopped Vegetables Like Kai Lan In A Superior Liked Soup
Kimchi Jigye (Kimchi Stew)
Photos by pamela_ybc
Coffees
Kontiki Restaurant
Seafoods
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Buffalo Mozzrella and tomatoes “caprese” in olive oil, oregano, and basil with anchovies, rocket olives, and balsamic
Soleil
Photos about Din Tai Fung
虾仁蛋炒饭
Beef Ramen
Ding Tai Fung
Fried Shrimp And Mango
Century Egg
