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Double Boiled Fresh Apple Soup with Fermented Black Garlic & Spanish Pork Rib蘋果烏蒜燉黑豬骨湯
Roasted Whole Lamb with Garlic & Thyme, Roasted Potatoes & Grilled Vegetables Rosemary & Garlic Sauce
Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
Double Boiled Fish Maw Soup with Black Mushroom and Dried Scallop 幸福满窝
Garlic Naan
Double-boiled Abalone and Dried Premium Seafood Soup
Photos by summerkid
Oyamaimo Shake Maki
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Braised Jade Soup with Monkey Head Mushrooms & Prawn Meat 碧綠鮮蝦猴頭菇羹
Curry Mee
Otak-Otak
Appetizer – Kuri Kannoni, Ishito Taduki, Gufu Kawa no Sunomono, Mie Kaki
Photos about Dynasty Restaurant
Stir-fried Hong Kong Kailan with Wild Mushrooms
‘Yee Sang’
龍蝦海寳燴金湯 Lobster and Blue Ocean Treasure with Pumpkin Essence
Steamed Rice Rolls
Roasted crispy farm chicken (勝利菜园烧鸡王)
