Tags
Similar photos
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Century Egg & Shredded Pork Porridge 皮蛋粥
Soft Shell Crab Salad topped with Sesame Dressing
Fried Rice with Salted Egg & Seafood
Fried Softshell Crabs Po’Boy
Meat Crab with E&B Sambal Sauce
Photos by lotsofcravings
Salad
Ginger Beer
Bbq Ribs
Gulab Jamun
Fruits
Sweet Potato Porridge
Photos about Oriental Spoon
Fried Spring Roll
Chilled Strawberry Pudding
Yong Tau Foo
Spicy XO Sauce Fried Rice
Carrot cakes
