Oven Baked Cod Fillet, Mascarpone and Asparagus Orzo Risotto
John Dory – John Dory fillet pan-seared and served with Moroccan-style rice (raisins, orange cubes and almonds) topped with scallop and complimented by market vegetables.
Pan fried Atlantic Cod fillet, lemon and capers beurre blanc, fresh spinach
Horseradish and Almonds Crusted Grass Fed Beef Fillet