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Meat Crab with E&B Sambal Sauce from Ember & Bara BBQ
Dried Oyster and Black Moss Fortune Parcel with Superior Stock 菊花石榴发菜蚝士
Oysters
Deep-fried Prawns with Lemon Mayonnaise Sauce
Earl Grey Cured Loch Fyne Salmon bathed with Lemon Butter Sauce
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by iamthewitch
Seafood Porridge
Various bread dips
Desserts
Jam, cream and honey for scones
Pavilions Lounge, Sheraton Imperial KL
Cosmopolitan
Photos about Jade Pot Dim Sum & Steamboat Restaurant
Table settings
Fresh Prawn Rice Noodle Roll
Guai Lin Ko / Chinese Herbal Jelly
Siew Mai / Pork dumplings
Stir Fried Radish Cake
