Steamed Red Snapper with Golden Garlic and Superior Soy Sauce
Pan Seared Red Snapper
Pan Seared Red Snapper with Pineapple Salsa, Grilled Snow Fish with Strawberry Balsamic and Roasted Tiger Prawn with Gorgonzola Polenta (Paired with Babich, Pinot Noir, Marlborough – New Zealand)
Steamed Red Lion (Red Snapper) with Superior Soya Sauce