Photos by low.b.leong
Smoke Mozarella Fonduta- Oven Baked Served With Tuscan Bread
Fatt Putt Kai Ting - Yam Basket (It Was Cold) With Stir Fried Cubed Chicken Meat With Bombay Dried Chillies, Onion And Toppings Of Cashew Nuts
Chee Cheong Fun
Dim Sums
Fried Hokkien Bee Hoon With Thick Yellow Noodle Topped With Lots Of Deep Fried Lard
Nasi Lemak
Photos about Damansara Village Steamboat Restaurant
Clam
Seafood Set-Fish Ball, Foo Chow Fish Ball, Crab Stick, Vegetarian Fish Ball, Quail Egg, Beancurd Sheet, Fish Paste Noodle, Lots Of Chinese Long Cabbage
Satay
Interior
Steamboat Ingredients
