Photos by ChristineLeng
Double Valrhona Chocolate Lava Cake
Seared Sea Bass with colourful saffron sauce
Piccadilly Blend
Wood Smoke Infused Blue Mussel, Scallop and Salmon avocado puree, micro cress and creamy honey mustard dressing
Baked Salmon with Lemon and Dill Sauce
Smoking Hog
Photos about Gangnam 88
Hite Cold Beer
Steamed Egg
Gangnam 88 Korean Fusion Restaurant
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Dish
