Confit Spanish Cod Fish Loin, Organic Chick Peas Pan Fried with “Morcilla” and topped with Dry Honey
Honey Barbecued Fried Intestine
Double Boiled Honey dew & Snow Fungus
Shibuya Honey Toast
Honey Comb (Jar)
Chilled Layered Jelly of Black Sesame, Mango & Fresh Milk, Mini Pumpkin Dumpling with Sweet Potatoes and Cheese, Sweet Corn Bun sprinkled with cocoa powder