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Photos about Zuan Yuan Chinese Restaurant
Chilled Sea Coconut with Peach Gum, Lotus Seeds, Snow Lotus Seeds and Red Dates
Taro Scallop Dumpling with Chef’s Special Garlic Butter Sauce
Fried Traditional Nian Gao with Yam and Sweet Potatoes
Braised Abalone, Dried Oyster, Sea Moss and Mushroom in Superior Oyster Sauce
Deep-fried Nian Gao with Banana Cream
