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Pan Seared Salmon
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Seasonal Pan Fried Salmon Bone
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
Country Fried Chicken (3 Pcs)
Pan Mee
Photos by wackybecky
Sashimi
Dishes
Cakes & Tarts
Cake
Dishes
Interior
Photos about Zuan Yuan Chinese Restaurant
Steamed Shanghai Chicken Siew Long Pau
Double-boiled Fish Maw Soup with Papaya & Aloe Vera
Wok-fried Jumbo Tiger Prawns with Superior Soy Sauce
Steamed Lotus Leaf Rice with Assorted Preserved Meat, Chicken Sausage and Yam
Steamed Shrimp Dumpling with Crab Roe sprinkled with Gold Dust, Steamed Assorted Mushroom ‘Sek Lou Gou’ with Nam Yee Sauce, Deep Fried Prawn Roll with Katafi served with Salad Sauce
