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Bittergourd soup
Bittergourd Stir-fry with Salted Egg Yolk
Fried Bittergourd
Bittergourd juice with Kedudung
Bittergourd Soup-filled with sliced ginger, carrot, fishball, pork, shrimps
Bittergourd With Roasted Pork
Photos by juliansi
Interior
Wan Tan Mee
Spare Parts
Minced Pork
Ham-Yue (Salted Fish)
Sashimi Sushi
Photos about Ong Lai (Goh Kee) Restaurant
Steamed Soong Yee Thau (Bighead Carp-fresh water fish) in superior clear broth filled with Chinese long cabbage, strips of roast pork, lard, mushroom, sour plum, preserved Chinese Mustard and garnished with ginger, red chillies and cilantro
Tapioca Noodles
Ong Lai (Goh Kee) Restaurant
Tapioca Noodles
Restaurant front view
