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Taiwanese Steamed Yam Cake with Cherry Blossom Shrimp
Steamed ‘Siew Mai’ topped with shredded Scallop and Pacific Clam
Steamed Pork Ribs 粉蒸排骨
Lotus Leaf Steam Sticky Rice with Duck
Double Steamed Lotus Roots and Peanut Soup
Steamed Pomfret Teochew-style
Photos by sumptuous.blog
Fried Hokkien Mee (炒福建面)
Restoran Mei Jing (美景海鲜村)
Roast Duck Rice
Menu & Price List
Poached Village Chicken/白斩菜园鸡 (half bird)
Big Prawn Fried Small Prawn/大虾炒小虾 (Half Kg)
Photos about Wang Wang Nine Restaurant
Steamed Song Fish Head with Douchi (豆豉蒸松鱼头)
Steamed Golden Pomfret (清蒸黄金鲳)
Steam Egg With Minced Chicken
Menu
Stir-Fried Australian Lettuce in Oyster Sauce (清炒油麦)
