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Foodie Photo
sumptuous.blog
Steamed Bean Curd (蒸肉碎豆腐)
RM 6.00
@
Restoran Siew Ming (小明海鲜饭店)
Kuala Lumpur
Bandar Baru Sri Petaling
Jalan 1
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Photos about
Restoran Siew Ming (小明海鲜饭店)
Steamed Bean Curd (蒸肉碎豆腐)
Vinegar Pork Trotter (招牌猪脚酸)
Steamed Egg (蒸水蛋)
Preserved vegetables with pork belly (梅菜扣肉)
Blanched bok choy (小白菜)
Sweet & Sour Pork (咕嚕肉)