Tags
Similar photos
Middle Eastern Platter – Babaganoush, Hummous, Artichoke Hearts in Oil, Feta Cheese, Dolmades (Greek Rice Rolled in Wine Leaf)
Beef Platter
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
Ala Carte Sausage Platter
seafood platter, 3 each of mussel, prawn, salmon, squid
Brie – one of France’s most well-known cheese and a popular choice for a cheese platter
Photos by Motormouth
Patisserie BoutiQue
Signature Roast Duck
Lor Bak Gou (fried radish cake)
Teh Tarik with cucur bawang and roti canai
Crispy Roti Canai Served With Curry, Dhal And Sardine Sambal
Sweet And Sour Pork
Photos about Chatz Brasserie
The Baked Salmon-Grouper in Pate Dough
Nasi Ulam
Sushi and thick cut sashimi
Lemak Nenas Ikan Sepat
Fruits
