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Lemongrass Steam Clams
Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Braised Homemade Beancurd with Dried Oysters, Prawns & Vegetables
Steamed Pomfret Teochew-style
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Braised Fish Maw with Dried Oysters & Black Mushrooms
Photos by missyblurkit
Stir fried 'fan si yip' tapioca leaves with sambal belacan
Pomfret with meehoon (rice vermicelli)
Chicken breast
Braised Rice With Crab Meat And Spring Onion香蔥蟹肉燴飯
Latte
Ice Cream
Photos about West Lake Garden Chinese Restaurant
Bun
Yee Shang
Dessert of Sweetened Lotus Paste with Lily Bulbs
Siew Mai (Shrimp and Chicken)
Braised Eight Headed Abalone with Black Moss, Dry Oyster and Cabbage
