Barley and Soya Bean Milk with Sesame Ice Cream and Peanut Beancurd
Fu Chuk Barley
5 Root Vegetables-Lotus Root, Asparagus, Gingko, Kai Lan Stem, Pak Hup
Clay pot vegetable with Chinese round cabbage, glass noodle, bean curd sheet, gingko and Fu yee (fermented chillies bean) and finely chopped red chillies-salty and fragrant