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Steamed Fish RM40 (siakap)/ RM35 (talapia)
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Ishiyoki Curry Udon
Risotto with Prawns & Curry Spices
Fish Head Hot Pot
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
Photos by missyblurkit
Nasi Kukus Ayam Berempah
Sushi
Dishes
Prawn Soup
Greenland prawns in a cold salad
Fuchuk YiMai
Photos about Mum’s Kitchen Restaurant
Claypot Bitter Gourd Fish Head
Claypot Nyonya Fish Head
Braised Beancurd with Vegetable and Fish
Wok Special Village Chicken
Fish Head Beehoon
