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Chili Scallop
Double-boiled Pitaya Yellow Flower with Dried Scallop, Village Chicken Soup and Bamboo Pith
Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
Scrambled Egg White with Fish and Dried Scallop
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Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Photos by mimid3vils
Salmon with Rice Cracker Yee Sang 年年有余
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Dried Oyster and Black Moss Fortune Parcel with Superior Stock 菊花石榴发菜蚝士
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Green Onion Pancakes
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Photos about Ee Chinese Cuisine
Condiments for the duck skin roll ~ Egg Crepe, Scallion, Cucumber & Ee’s Special Sauce
BRAISED RIVER PRAWN IN GOLDEN BROTH
Poached Capon traditional style
Cod Fish Duo Style with Bean Curd Skin & Golden Garlic in Soy Sauce (鲜竹枝鸳鸯鳕鱼)
Baked Cod Fish with Egg Caviar (塞螃鳕鱼)
