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Main Course: Stuffed Sea Cucumber with Noodle Cheese Sauce
Chilled Flower Jelly 桂花糕
Tomato Soup
Double-boiled Abalone and Dried Premium Seafood Soup
Double-boiled Bluefin Soup
Cutlass Fish Nanbanduke with Kikka Flower and Loofah marinated with vinegar
Photos by mimid3vils
Stewed Whole Abalone with Australia Sea Cucumber and Sea Moss 包你发财
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Latte
Banatella Filo Bar
Sea Salt Ice Cream
Exterior
Photos about Tao Chinese Cuisine
Steamed Chawanmushi with Crispy Salmon Skin and Foie Gras
Maraicbo Chocolate and Berry Sphere with Chinese Warm Chocolate Tea
Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang
Cherry Tomato Sorbet Marinated with Salted Plum & Honey
Diced Chicken Meat Rice with Black Sesame Powder
