Photos by Jq_tan
Gaeng Ped Pol Linchee – Roasted Duck Curry with Lychee
Interior
Farmed Quail with Crusted Almond, Ernest Soulard Foie Gras Escalopes, Caramelized Red Cherry and Seafood Ginger Sauce
Lemon Tart with Yuzu Sorbet, Cinnamon Ice Cream, Sweet Basil Leather, Gin & Tonic Agar Agar
Curries and Chutney
Spicy Tuna Pizza
Photos about House Restaurant
Pizza Chicken Satay
Interior
Peking Duck with Deep Fried Mantou Bun
Interior
Interior
