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Duck Confit with Berries Sauce
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Grouper Fish
Steamed Grouper “Hong Kong” style
Photos by lushia
Malacca Chicken Bun (Original)
Braised Chicken Feet With Cut Chillies And Ginger
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Photos about Samplings On The Fourteenth Restaurant
Ricotta Cheese Cake, Chestnut Mousse with Raspberry Coulis and Almond Crisp
Dessert
Stemed Salmon Napoleon
Pan Seared Cod with Potato and Leek Mash, Wild Mushrooms, Cured Cherry Tomato and Olive Tart and Saffron Nage
Interior
