Photos by taufulou
Tomyum
Interior
Roast Chicken and Duck Platter served with Marinated Jellyfish
Steamed Golden Star Grouper with Pickles, Chilis and Garlic
Chef Olic Tuna Marinade
Seared Seafood Skewer in Green Shiso Sauce
Photos about The Steakhouse
Australian Grain Fed (Tenderloin)
Tray of Mustards and Salts
Shot Of Spirit & Lemon Juice
Australian chilled and aged Rib Eye
The Steakhouse
