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Roasted Prime Rib Eye with Pink Peppercorn Gravy and Yorkshire Pudding
Salasabaii Thai Cuisine, BBQ & Jim Jum
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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Chilled Sirloin with Old Fashioned BBQ Coffee Sauce
Photos by taufulou
Pla Nung Manao – Fish with Lemon & Chilli
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Fish Head
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Ojos Bar
Ojos Bar
Photos about The Steakhouse
Australian chilled and aged Rib Eye
Bar Counter
Garlic Herb Butter And Cheese Escargots
Classic Italian Tiramisu
Mushroom and Asparagus Salad
