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Shanghai style steamed pork dumpling 秘制灌汤小笼包
Garlic sprout bean curd 蒜苗豆干
Breaded Fish Rice
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Wok-seared Canadian Cod Fish with Preserved Vegetables & Wolfberries
Photos by email2me
Lemang
Malay Kuih
Chili
Dry Version Topped With Fish And Prawns
Masala Milk with spices
Sogogi Milssam – Sautéed Beef Wraps
Photos about Restaurant Keng Ping
Steam Fish Belly With Bean Paste
Wild Boar Curry
Four Heavenly Kings
Homemade Tofu
Home Made Bird Eye Chilli Sauce
