Photos by annna
Pan Seared Grouper
Soft Shell Crab Pasta
Rainbow (6 shooters)
Pan seared cod medallion with eggplant and vegetables ‘caponata’ herbs saffron butter sauce
Flat White
Kazoku-Ai serves thick slices of Sashimi Salmon
Photos about Dorsett Regency Hotel
Cake
Desserts
Pan Fried Lamb Rack with Chef Special Sauce
Cod Fish
Satays
